Professional Life Scientist with a major bias towards Nutrition, with over 16 years experience in the Food and Beverage sector, managing Nutrition, Health and Wellness (NHW), Regulatory and Scientific Affairs, Innovation & Renovation and Quality.
Possess extensive knowledge and strong understanding of the regulatory environment, nutrition science & landscape, advocacy and how to translate that knowledge into innovative product and service development.
Analytical with good leadership, excellent report writing, and presentation skills.
Have a passion to tangibly impact lives positively with expertise.